There are some meals that feel like a full holiday dinner. And then there are meals that bring those same flavors together in one simple bowl. This creamy chicken chowder is smooth and hearty, seasoned like mashed potatoes, and topped with homemade stuffing croutons and a spoonful of cranberry sauce. It is comfort food without […]
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If you have more fresh basil than you know what to do with, making homemade basil salt is one of the easiest ways to preserve some of that fresh basil flavour. We grow a lot of basil every year. If you want to do the same, our complete guide to growing basil from seed walks
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It seems like fall starts earlier every year. And with fall comes pumpkin spice season. These pumpkin spice cookies are soft, chewy and have just the right amount of sweetness. Throw some vanilla ice cream between two cookies and they make a mean ice cream sandwich as well. This pumpkin cookies recipe is also a
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Every fall we come home from the orchard with far more apples than we planned to buy – usually because we stuffed the bags to the brim. Some apples are perfect for eating fresh, but before long we’re looking for new ways to use the rest before they start getting soft. Whether you’ve picked your
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There’s something about apples, cinnamon and sugar that we all love, but add that combination into a soft on the inside, crispy on the outside bread covered in a glaze… It makes my mouth water thinking about it. That’s what this apple fritter bread recipe is. It has all the flavors of a bakery-style apple
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